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At the International Cacao Collection in Turrialba, Costa Rica, José Antonio Alfaro examined pods — which hold the seeds that make chocolate — treated to resist a devastating fungus. Only a few cacao varieties are widely cultivated, making them susceptible to outbreaks. Credit Mónica Quesada Cordero for The New York Times
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The Abed & Samer Beauty Salon in Beirut is attracting clients with its recently introduced chocolate treatment for hair, a natural alternative to chemical masks. (from Reuters video)
Chocolate as a Natural Hair Remedy for Women
Beirut, London- An unusual new hair treatment is being used in a Lebanon hair salon in an attempt to move away from chemical masks. At the Abed & Samer Beauty Salon in Beirut, hairdressers are applying chocolate to renew damaged hair. “A woman would come from the...Caption:
Chocolate Lovers Are Safe from Heart Disorders
London- A study conducted in Denmark has said eating small portions of chocolate each week may reduce risks of a common and dangerous disorder in heartbeats. Researchers found that compared with people who ate chocolate less than once a month, the risk of atrial...Caption:
Coffee is now tied with chocolate in Saudi culture, say
exhibitors in Riyadh (AFP Photo/Fayez Nureldine)